Blackened Mahi Mahi
Inexpensive and easy to cook, this blackened mahi mahi is coated with a flavorful spice seasoning and charred to perfection.
Prep Time5 minutes mins
Active Time5 minutes mins
0 minutes mins
Total Time10 minutes mins
Course: dinner, Lunch
Cuisine: American, Mexican
Keyword: blackened mahi mahi
Yield: 4 people
Calories: 120kcal
Author: Author: Maddy & JD - Them Bites
- 2 lbs. Fresh Mahi Mahi
- 2 tbsp Cajun Blackening Seasoning
- 1 tbsp Neutral Oil
Add oil to the pan, and let it get to a hot heat. Pat your fish dry, and rub with seasoning, and then cook in the pan.
Calories: 120kcal | Protein: 40g | Fat: 2g