Liverwurst Sandwich
Author: Maddy & JD - Them Bites
The Liverwurst Sandwich is a classic that has been enjoyed for generations. Made with spreadable liver sausage and simple toppings, it carries a sense of nostalgia while still being versatile enough for today’s kitchens.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Lunch
Cuisine American, german
Servings 4 people
Calories 179 kcal
1 package Liverwurst 1 Mayo To taste 1 Onion Sliced 1 Mustard To taste 1 Tomato sliced 8 slices Pumpernickel bread 1 Dill pickles sliced
Gather all of your ingredients.
Slice off rounds of liverwurst to your liking.
Add mustard and or mayo to your bread.
Add the liverwurst to your bread along with any veggies that you want.
Enjoy! Remember to brush your teeth after because your breath will be foul.
Calories: 179 kcal Carbohydrates: 34 g Protein: 6 g Fat: 2 g Saturated Fat: 0.4 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 1 g Cholesterol: 1 mg Sodium: 391 mg Potassium: 247 mg Fiber: 5 g Sugar: 2 g Vitamin A: 326 IU Vitamin C: 6 mg Calcium: 53 mg Iron: 2 mg
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