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Mumbo Sauce Recipe
Author: Maddy & JD - Them Bites
Mumbo Sauce is the sweet heat sauce that has kept folks in DC going for years! It's great over wings and fries!
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Sauce
Cuisine American
Servings 12 servings
Calories 89 kcal
Ingredients
  
  • 1 cup distilled white vinegar
  • 1 cup brown sugar
  • 1/2 cup pineapple juice
  • 1/2 cup tomato paste
  • 2 tablespoons water
  • 4 teaspoons soy sauce
  • 1 teaspoon ground ginger
  • 1 teaspoon hot sauce
  • 1 teaspoon Sriracha
Recipe Instructions
 
  • Set a large, wide pot over medium-low heat. Add 1 cup distilled white vinegar, 1 cup sugar, 1/2 cup pineapple juice, 1/2 cup tomato paste, 2 tablespoons water, 4 teaspoons soy sauce, 1 teaspoon ground ginger, 1 teaspoon hot sauce (such as Frank’s RedHot), and 1 teaspoon Sriracha. Stir to combine.
  • Let it gently simmer, stirring occasionally, until the sauce thickens and the taste deepens, about 20 minutes. Do not let it boil.
  • Store in an airtight container in the refrigerator for up to 2 weeks.
  • Bring to room temperature before serving.
Nutrition
Calories: 89kcalCarbohydrates: 22gProtein: 1gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.01gSodium: 222mgPotassium: 156mgFiber: 1gSugar: 20gVitamin A: 168IUVitamin C: 4mgCalcium: 22mgIron: 1mg
Keyword mumbo sauce
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