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–+ servings
Olive Burger
Author: Maddy & JD - Them Bites
Michigan’s olive burger is a regional specialty that stands out thanks to its creamy, tangy olive topping and smothered Swiss cheese.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course dinner
Cuisine American
Servings 4 people
Calories 362 kcal
Ingredients
  
  • 1 lb hamburger meat
  • 4 slices Swiss cheese
  • 1 handful Green olive with pimentos
  • 2 tbsp heavy mayo
Recipe Instructions
 
  • Cook your burgers close to temp.
  • Add Swiss cheese on top so that it melts on the burgers.
  • While the cheese is melting rough chop your olives, and then combine them with the two tbsp of heavy mayo, and a splash of the olive brine.
  • Start to assemble your burgers, and then finish with your olive condiment.
  • Enjoy!
Nutrition
Calories: 362kcalCarbohydrates: 0.4gProtein: 24gFat: 29gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gTrans Fat: 1gCholesterol: 96mgSodium: 185mgPotassium: 320mgFiber: 0.2gSugar: 0.03gVitamin A: 161IUCalcium: 174mgIron: 2mg
Keyword olive burger
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