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–+ servings
Starbucks cold foam
Starbucks Cold Foam
Author: Maddy & JD - Them Bites
Save money and make the popular and delicious Starbucks Cold Foam from the comfort of your home to top your iced coffee drinks with.
5 from 1 vote
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Prep Time 3 minutes
Course Drinks
Cuisine American
Servings 1 serving
Calories 34 kcal
Equipment
  • 1 handheld milk frother or a blender, food processor or mason jar with lid
Ingredients
  
  • 8 oz cold brew
  • ¼ cup milk of choice
  • 1 tbsp powdered sugar
  • ¼ tsp vanilla
Recipe Instructions
 
  • Pour the cold brew over ice.
  • Mix milk, sugar, and vanilla extract in a container.
Froth your milk using your preferred method:
  • Method 1: Use a handheld milk frother to froth for about 30 seconds, or until it doubles in size.
  • Method 2: Use a food processor or blender. Blend for 1 - 2 minutes until foamy.
  • Method 3: Use a mason jar. Pour milk mixture into a mason jar and tightly secure the lid on. Shake vigorously for about 2 minutes, or until foamy and doubled in size.
  • Top iced coffee with foam and enjoy.
Nutrition
Calories: 34kcalCarbohydrates: 8gSodium: 0.3mgPotassium: 2mgSugar: 8gCalcium: 0.2mg
Keyword Starbucks Cold Foam
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