10 Mouthwatering Sandwiches Worth the Calories

Forget counting calories for these ten sandwiches. Each one is loaded with rich meats, gooey cheese, creamy spreads, or buttery bread, delivering comfort and indulgence in every bite. Go ahead, you’ve earned it.

Burnt Ends Sandwich

Caramelized brisket ends, sticky barbecue sauce, soft bun. Smoky, sweet, and finger-licking good.

North Shore Beef

Roast beef dipped in jus, stacked high on an onion roll. Add cheese or sauce for a North Shore feast.

Crab Melt

Sweet crab meat and gooey cheese grilled golden brown. Every bite is decadent, creamy, and rich.

Pastrami Burger

Juicy burger patty topped with pastrami and melted cheese. Utah’s over-the-top favorite, perfect for indulgence.

French Dip Sandwich

Roast beef on a roll, served with hot au jus for dipping. It’s beefy, juicy, and impossible to put down.

Lobster Roll

Chunks of lobster tossed in mayo and lemon, tucked in a buttery split-top bun. Every bite feels like a special occasion.

Hot Brown Sandwich

Open-faced turkey sandwich with Mornay sauce, broiled until bubbly, topped with bacon and tomato. Louisville’s ultra-rich classic.

Fried Chicken Biscuit

Southern fried chicken in a fluffy biscuit. Golden, crispy, and dripping with butter and comfort.

Steak Bomb

Steak, peppers, onions, cheese, mushrooms—piled into a hoagie. New England’s heartiest hot sandwich.

Muffuletta Sandwich

Salami, ham, cheese, olive salad, and a giant sesame loaf. Filling, salty, and absolutely worth every bite.