12 Sandwiches That’ll Change How You Lunch

Tired of the same old sandwich routine? These game-changers will forever raise your standards for what lunch should be.

Polish Boy

A hot dog topped with shredded coleslaw and drizzled with barbecue sauce, served in a bun with scattered French fries on brown paper—one of the 8 Super Bowl Food Ideas perfect for your game day spread.
Maddy Alewine/Them Bites

Cleveland’s signature: kielbasa, fries, slaw, and BBQ sauce on a bun. Messy and loaded with flavor in every bite.

Roast Pork Sandwich

philly roast pork sandwich
Maddy Alewine/Them Bites

Philadelphia classic: slow-roasted pork, garlicky greens, and sharp provolone piled on a hoagie roll. Savory, cheesy, and legendary.

Hot Brown Sandwich

Three pieces of chicken breast in a cast iron skillet, inspired by the classic hot brown, topped with melted cheese, crispy bacon, and fresh tomato slices, with bubbling cheese around the edges.
Maddy Alewine/Them Bites

Turkey, bacon, and creamy sauce, broiled until bubbling. It’s Louisville’s open-faced answer to comfort food cravings.

Pueblo Slopper

pueblo slopper
Maddy Alewine/Them Bites

Cheeseburger smothered in green chili, served open-faced and extra messy. Pueblo, Colorado’s spicy, saucy twist on lunch.

Sloppy Joe

Close-up of a sloppy joe sandwich on a wooden surface, featuring a soft, golden bun filled with classic sloppy joe seasoned ground meat, diced onions, green peppers, and a layer of creamy mayonnaise.
Maddy Alewine/Them Bites

Seasoned ground beef, tangy sauce, and a squishy bun. There’s a reason this one is a childhood classic.

Fish Fry Sandwich

beer battered fried fish
Maddy Alewine/Them Bites

Crispy fried fish, tartar sauce, and lettuce on a bun. The Friday night tradition that always delivers.

Jucy Lucy

A person holds a Juicy Lucy Burger cut in half, revealing melted cheese, lettuce, pickles, tomato, and ground beef between two golden buns. The filling is juicy and layered with fresh vegetables.
Maddy Alewine/Them Bites

Cheese-stuffed burger from Minneapolis;bite in and watch the cheese ooze out. It’s a cheesy revelation.

French Dip Sandwich

A hand holds a French Dip Sandwich—baguette stuffed with melted cheese, sliced roast beef, and caramelized onions—hovering over a cup of au jus for dipping.
Maddy Alewine/Them Bites

Roast beef on a crusty roll, served with a side of rich au jus for dunking. Juicy, hearty, and perfect for lunch or dinner.

Grinder Sandwich

a grinder sandwich split in half next to potato chips.
Maddy Alewine/Them Bites

New England’s classic hoagie;packed with meats, cheese, and veggies. Always satisfying and built to order.

Pastrami Burger

A close-up of hands holding a Nashville Hot Chicken Sandwich with crispy fried chicken, fresh lettuce, and a soft bun. A cutting board with chopped greens and a knife is in the background.
Maddy Alewine/Them Bites

Burger, warm pastrami, and Swiss on a bun. It’s Utah’s crave-worthy, beefy specialty.

Beef on Weck

Maddy Alewine/Them Bites

Buffalo’s best: rare beef on a salt-and-caraway roll with fresh horseradish. Salty, spicy, and utterly addictive.

Nashville Hot Chicken Sandwich

Maddy Alewine/Them Bites

Crunchy fried chicken coated in fiery hot spices, served on white bread with pickles. Nashville’s fiery masterpiece.

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