12 Sandwiches You’ll Want to Eat Every Weekend
The weekend is for treating yourself. Each of these twelve sandwiches brings the flavor, comfort, and fun that every Saturday and Sunday deserve. If you need a reason to look forward to the weekend, here it is.
Beef on Weck

Juicy roast beef, plenty of horseradish, and a salty kummelweck roll. Buffalo’s favorite is a bold, peppery way to kick off the weekend.
Fish Fry Sandwich

Crispy fried fish, tartar sauce, and lettuce in a soft bun. It’s a classic for Friday nights, but works any day you need comfort.
Patty Melt

Beef, cheese, and caramelized onions on grilled rye. Melty, toasty, and the perfect treat for any brunch or lazy afternoon.
Loose Meat Sandwich

Seasoned crumbled beef in a bun, messy and delicious. It’s an Iowa diner classic that belongs in every weekend lineup.
Bobbie Sandwich

Turkey, stuffing, cranberry sauce, and mayo in a soft roll. Like Thanksgiving, but you don’t have to wait for a holiday.
Pueblo Slopper

Cheeseburger smothered in spicy green chili sauce, served open-faced. Colorado’s spicy, fork-and-knife creation is just right for a relaxed weekend meal.
Banh Mi

French baguette, savory pork, pickled veggies, and fresh herbs. Every bite is an adventure that feels special, even on a Sunday afternoon.
Jucy Lucy

Burger patty stuffed with gooey cheese. It’s fun, surprising, and always a crowd-pleaser with friends or family.
Pastrami Burger

Juicy burger topped with hot pastrami and cheese. This Utah original is perfect for a weekend splurge.
Cuban Sandwich

Roast pork, ham, Swiss cheese, pickles, and mustard pressed in crisp bread. Salty, tangy, and always hits the spot.
Brisket Sandwich

Slow-smoked brisket with barbecue sauce in a soft bun. Perfect for cookouts, backyard parties, or just a treat-yourself Saturday.
Shrimp Po Boy

Crispy fried shrimp, lettuce, tomato, and zesty remoulade on a baguette. Every bite brings a taste of New Orleans to your weekend.