20 Sandwiches That Are Totally Worth the Road Trip

Nothing beats hitting the road to chase down a sandwich that’s so good it justifies the miles. From local specialties to hidden gems, these sandwiches offer a taste of their home regions and a reason to pack your bags. Each stop is a delicious adventure waiting to happen, so plan your route and get ready to explore with your appetite leading the way.

Seattle Dog

Seattle’s signature hot dog is topped with cream cheese and grilled onions on a toasted bun. It’s a unique combination that captures the city’s bold food spirit. GET THE RECIPE

Italian Beef Sandwich

Chicago’s Italian Beef is thinly sliced roast beef soaked in au jus, piled high on a hoagie roll and often topped with giardiniera or sweet peppers. It’s messy, juicy, and impossible to forget. GET THE RECIPE

Pepperoni Rolls

Originating in West Virginia, pepperoni rolls are soft yeast rolls stuffed with pepperoni slices that bake into a melty, spicy snack. They’re perfect for road trips and packed lunches alike. GET THE RECIPE

Primanti Brothers Sandwich

This Pittsburgh staple stacks grilled meat, melted cheese, coleslaw, and French fries between two thick slices of Italian bread. It’s a filling, iconic sandwich that’s a meal in itself. GET THE RECIPE

Crab Cake Sandwich

Maryland’s famous crab cake sandwich features thick, golden crab cakes with lettuce and a touch of sauce, served on a bun that holds all the freshness and crunch together. GET THE RECIPE

Brisket Sandwich

Texas brings the smoked brisket sandwich, tender and smoky beef piled on a bun with pickles and onions. It’s barbecue at its simplest and most satisfying. GET THE RECIPE

Fried Bologna Sandwich

A Southern classic, the fried bologna sandwich is thick bologna pan-fried until crispy, layered with cheese on white bread. It’s simple, nostalgic, and deeply comforting. GET THE RECIPE

Chicken Fried Steak Sandwich

This Texas favorite is a crispy fried steak on a soft bun, topped with creamy gravy. It’s a hearty sandwich that tastes like a Sunday dinner you can eat with your hands. GET THE RECIPE

Horseshoe Sandwich Recipe

Springfield, Illinois offers this open-faced sandwich with thick-sliced toast topped with a hamburger patty, fries, and smothered in rich cheese sauce. It’s a hearty indulgence worth traveling for. GET THE RECIPE

Sloppy Joe

The Sloppy Joe is a messy, saucy sandwich of ground beef in tomato sauce, served on a soft bun. It’s a classic comfort food that shines at any stop along your route. GET THE RECIPE

Fish Fry Sandwich

Wisconsin’s fish fry sandwich features crispy fried fish with tartar sauce and lettuce on a bun. It’s a crunchy and fresh option for those looking to switch it up on the road. GET THE RECIPE

Olive Burger

This Michigan specialty mixes chopped green olives into the burger patty for a tangy twist. The result is juicy and flavorful, a must-try for burger lovers looking for something different. GET THE RECIPE

Cudighi Sandwich

The Upper Peninsula of Michigan offers the cudighi sandwich, made with spicy Italian sausage, onions, and mozzarella on a hoagie roll. It’s a bold and savory experience. GET THE RECIPE

French Dip Sandwich

Los Angeles brings the French Dip sandwich, thinly sliced roast beef served on a French roll with a side of au jus for dipping. It’s simple, juicy, and a crowd favorite. GET THE RECIPE

Chicken Bacon Ranch Sliders

These mini sandwiches pack in crispy chicken, smoky bacon, and creamy ranch on soft slider buns. They’re perfect for sharing and always a hit. GET THE RECIPE