15 Sandwiches Perfect for Serious Food Fans

If you plan your travels around food, these fifteen sandwiches should be your next target. Every one is loaded with unique ingredients, bold flavors, or wild stories;perfect for anyone who takes sandwiches seriously.

Pastrami Burger

pastrami burger
Maddy Alewine/Them Bites

Utah’s best burger is stacked with smoky pastrami and melted cheese. It’s hearty, salty, and every bite brings a smile.

Muffuletta Sandwich

muffuletta
Maddy Alewine/Them Bites

Italian meats, cheese, and briny olive salad in a giant sesame loaf. New Orleans’ boldest sandwich is made for sharing.

Crab Melt

An upclose shot of a crab meat sandwich melt.
Maddy Alewine/Them Bites

Sweet lump crab, gooey cheese, and grilled bread. It’s decadent, rich, and absolutely unforgettable for any seafood lover.

Runza

A white bowl filled with freshly baked golden brown runza bread rolls sits on a white cloth on a dark wooden table.
Maddy Alewine/Them Bites

Soft bread pocket with seasoned beef and cabbage. Nebraska’s comfort food is a cozy treat for hungry fans.

Jucy Lucy

A person holds a Juicy Lucy Burger cut in half, revealing melted cheese, lettuce, pickles, tomato, and ground beef between two golden buns. The filling is juicy and layered with fresh vegetables.
Maddy Alewine/Them Bites

Burger patty stuffed with gooey cheese. The lava-like center makes every bite a showstopper.

Banh Mi

A close-up of a banh mi sandwich on a wooden board, packed with grilled meat, cilantro, sliced cucumber, pickled vegetables, and fresh herbs layered inside a crispy banh mi baguette.
Maddy Alewine/Them Bites

Crusty baguette, savory pork, pickled veggies, and herbs. A global classic, beloved for good reason.

Fried Chicken Biscuit

A crispy chicken biscuit sandwich with mustard sits on a wooden surface, showcasing a golden, flaky biscuit and crunchy chicken fillet in this classic chicken biscuit delight.
Maddy Alewine/Them Bites

Crispy chicken in a fluffy biscuit. Every Southern breakfast should start like this.

North Shore Beef

Two North Shore Beef sandwiches with thick slices of meat, melted cheese, onions, and barbecue sauce overflowing from sesame seed buns are served on a baking sheet.
Maddy Alewine/Them Bites

Thin-sliced roast beef, savory jus, and a soft roll. Massachusetts’ sandwich icon, always craveable.

Primanti Brothers Sandwich

A Primanti Brothers Sandwich on thick white bread is filled with tomato slices, coleslaw, French fries, melted cheese, and grilled meat, all stacked high on a wooden cutting board.
Maddy Alewine/Them Bites

Pittsburgh’s invention: meat, fries, slaw, and tomato on thick bread. The ultimate comfort food for any serious eater.

Pork Chop Sandwich

grinder sandwich
Maddy Alewine/Them Bites

Bone-in fried pork chop wedged in bread. It’s crunchy, meaty, and a Midwest rite of passage.

Loose Meat Sandwich

Maddy Alewine/Them Bites

Crumbly ground beef, seasoned and saucy. A simple sandwich that proves less can be a lot more.

Beef on Weck

Maddy Alewine/Them Bites

Buffalo’s famous roast beef on a salty kummelweck roll. Don’t forget the horseradish for the full experience.

French Dip Sandwich

Maddy Alewine/Them Bites

Roast beef, chewy roll, and a side of hot au jus. Every dunk is pure savory bliss.

Hot Brown Sandwich

Maddy Alewine/Them Bites

Open-faced turkey, cheese sauce, and bacon, broiled until bubbly. It’s Louisville’s claim to sandwich fame.

Grinder Sandwich

Maddy Alewine/Them Bites

Italian deli meats, cheese, veggies, and oil in a chewy hoagie. Big flavor, every single time.

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