16 American Sandwiches You Can’t Live Without

Sandwiches are woven into America’s food story, with every region having its own unique masterpiece. From hearty Midwestern creations to coastal classics, these are the sandwiches you simply can’t miss.

Seattle Dog

It’s impossible to resist a hot dog topped with grilled onions and cream cheese, a late-night favorite in Seattle. Get the recipe

Chicken Spiedie

Binghamton, New York’s signature sub, packed with marinated grilled chicken, is juicy, bright, and packed with bold seasonings. Get the recipe

North Shore Beef

Massachusetts’ roast beef piled high on a soft roll with mayo, James River BBQ sauce and cheese. This one’s all about beefy, saucy goodness. Get the recipe

Loose Meat Sandwich

Simple but legendary in Iowa, this sandwich is ground beef cooked loose, served hot on a soft bun, and always messy. Get the recipe

Olive Burger

Michigan’s claim to sandwich fame;a juicy burger topped with a tangy olive mayo, delivering an unexpected but addictive bite. Get the recipe

Sonoran Hot Dog

Tucson’s masterpiece features a bacon-wrapped hot dog loaded with beans, onions, tomatoes, mayo, and jalapeño salsa. Get the recipe

Hot Beef Sandwich

From Minnesota, tender slices of beef, gravy, and mashed potatoes all come together in one hearty, open-faced dish. Get the recipe

Pastrami Burger

Utah’s burger comes piled with smoky pastrami and melty cheese, transforming a classic into something unforgettable. Get the recipe

Bobbie Sandwich

Delaware’s answer to Thanksgiving leftovers: turkey, stuffing, cranberry sauce, and mayo on a sub roll. Get the recipe

Patty Melt

All-American comfort with caramelized onions, Swiss cheese, and a seared patty between slices of buttery grilled bread. Get the recipe

Italian Beef Sandwich

Chicago’s beloved creation: thin-sliced beef dunked in rich jus, stuffed into a roll, and topped with spicy giardiniera. Get the recipe

Cudighi Sandwich

From Michigan’s Upper Peninsula, this sausage sandwich is loaded with mozzarella and zesty marinara on a hoagie. Get the recipe

Bison Burger

This Wyoming burger is juicy, lean, and packed with smoky char, topped with classic fixings. Get the recipe

Kalua Pork Sandwich

Hawaiian pulled pork, smoky and tender, piled on a soft bun. Every bite feels like a trip to the islands. Get the recipe

Albuquerque Turkey Sandwich

Turkey, bacon, green chiles, and Swiss cheese combine for a spicy, Southwestern take on the turkey melt. Get the recipe

Horseshoe Sandwich

This Springfield, Illinois classic is a giant open-faced sandwich layered with toast, burger patties, fries, and a waterfall of creamy cheese sauce. Get the recipe