Sandwiches That Are Basically Happiness on Bread

Nothing turns a regular day into a mini celebration quite like a fantastic sandwich. These picks deliver pure joy in every bite, with creative fillings, iconic flavor combos, and regional flair that keep you smiling from start to finish.

Banh mi

This Vietnamese masterpiece brings together crusty baguette, pickled carrots and daikon, cucumbers, cilantro, pork or tofu, and spicy mayo. Each bite is bright, crunchy, and loaded with flavor.

Chicken bacon ranch sliders

Tender chicken, crispy bacon, and creamy ranch are packed into soft, warm slider rolls. Perfect for sharing (or not), they’re bite-sized happiness for parties or game days.

Bobbie sandwich

Thanksgiving dinner all year long: turkey, cranberry sauce, stuffing, and mayo loaded into a hoagie roll. Every bite tastes like a holiday.

Pork chop sandwich

A juicy, bone-in pork chop fried until golden and tucked between slices of soft white bread. It’s simple, hearty, and absolutely comforting.

French dip sandwich

Thinly sliced roast beef piled onto a crusty baguette and served with a side of hot au jus for dunking. Classic, savory, and deeply satisfying.

Shrimp po boy

New Orleans knows how to build a sandwich: crispy fried shrimp, lettuce, tomato, and creamy remoulade packed into a chewy French roll. Messy and magical.

Fullfernutter sandwich

Childhood in every bite—peanut butter and marshmallow fluff, smushed between soft white bread. Sometimes the simplest combos make the happiest food memories.

Pastrami burger

A Utah classic, this burger is topped with layers of smoky pastrami, melty cheese, and tangy sauce. It’s meaty, messy, and impossible to put down.

Sailor sandwich

Packed with grilled knockwurst, pastrami, and Swiss cheese on rye, this Richmond original brings serious deli energy to every lunch break.

Kalua pork sandwich

Tender, smoky Hawaiian-style pulled pork served on a sweet roll. One taste, and you’ll be planning your next island getaway.