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–+ servings
A close-up of an Alabama Chicken Sandwich with a sesame seed bun, shredded chicken, pickles, and sauce sits on a wooden surface next to a yellow bowl with a spoon.
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5 from 1 vote

Alabama Chicken Sandwich with White Sauce

Tangy, rich, and highly addictive, Alabama’s chicken sandwich with white bbq sauce is sure to be a crowd favorite.
Prep Time15 minutes
Course: dinner, Lunch
Cuisine: American
Keyword: Alabama white sauce, pulled chicken with white sauce, White BBQ sauce
Yield: 4 sandwiches
Calories: 639kcal
Author: Author: Maddy & JD - Them Bites

Materials

White BBQ Sauce

  • 1 cup mayo
  • ¼ cup apple cider vinegar
  • 1 tbsp brown mustard
  • 1 tbsp brown sugar
  • ½ tsp Worcestershire sauce
  • few dashed of hot sauce
  • 1 tsp lemon juice
  • ½ tbsp horseradish
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • salt and pepper to taste

Everything else

  • 2 cups cooked chicken smoked, grilled or roasted
  • 4 hamburger buns
  • butter
  • dill pickles

Instructions

  • Combine all ingredients in a bowl and mix until incorporated. Taste and adjust seasonings. Set aside.
  • Using two forks, shred chicken into small pieces
  • Brush butter on inside of buns and toast, if desired.
  • Place shredded chicken on the bun and drizzle generously with the BBQ sauce. Top with pickles and the bun.

Video

Nutrition

Calories: 639kcal | Carbohydrates: 26g | Protein: 22g | Fat: 48g | Saturated Fat: 8g | Polyunsaturated Fat: 27g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 76mg | Sodium: 640mg | Potassium: 261mg | Fiber: 1g | Sugar: 7g | Vitamin A: 66IU | Vitamin C: 2mg | Calcium: 83mg | Iron: 3mg