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–+ servings
Chipotle Mayo in a small ramekin
Chipotle Mayo Recipe
Author: Maddy & JD - Them Bites
This chipotle mayo is smoky, earthy, packed with flavor, spicy, and will add a huge burst of flavor to sandwiches, tacos, veggies, burgers, and more.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course dip
Cuisine American
Servings 0.5 cup
Calories 1602 kcal
Equipment
  • 1 food processor or blender
Ingredients
  
  • ½ cup mayo
  • 1 tbsp water
  • 1 chipotle pepper
  • 1 tbsp lime juice
  • 1 tsp smoked paprika
  • 1 tsp onion powder
  • salt and pepper to taste
Recipe Instructions
 
  • Combine all ingredients in a food processor and blend until smooth and combined. Taste and adjust heat and spices.
  • Store in an airtight container in the fridge for up to two weeks.
Nutrition
Calories: 1602kcalCarbohydrates: 19gProtein: 5gFat: 169gSaturated Fat: 26gPolyunsaturated Fat: 101gMonounsaturated Fat: 38gTrans Fat: 0.4gCholesterol: 94mgSodium: 1442mgPotassium: 211mgFiber: 6gSugar: 8gVitamin A: 2131IUVitamin C: 10mgCalcium: 48mgIron: 1mg
Keyword Adobo Sauce, Chili Powder, Chipotle Mayo Recipe, Chipotle Sauce, Easy Chipotle Mayo Recipe, Garlic Powder, Lime Juice, Onion Powder, Spicy Mayo Recipe, Store Bought, Vegan Chipotle Mayo Recipe
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