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A hand holds half of a peanut butter sandwich made with white bread, its creamy filling visible—reminiscent of a classic Fluffernutter. Another sandwich half rests on a wooden surface in the background.
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5 from 1 vote

Fluffernutter Sandwich

Made with peanut butter and marshmallow fluff on white bread, the Fluffernutter is a sweet, nostalgia-inducing sandwich from Massachusetts.
Prep Time3 minutes
Course: dinner, Lunch, Snack
Cuisine: American
Keyword: fluffernutter
Yield: 1 sandwich
Calories: 618kcal
Author: Author: Maddy & JD - Them Bites

Materials

  • 2 slices white bread
  • ¼ cup Fluff
  • ¼ cup peanut butter crunchy or creamy

Instructions

  • Place two slices of bread on a cutting board and liberally spread peanut butter on one slice and fluff on the other.
  • Put the two slices together and cut in half or eat whole.

Video

Nutrition

Calories: 618kcal | Carbohydrates: 66g | Protein: 19g | Fat: 35g | Saturated Fat: 7g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 17g | Trans Fat: 0.01g | Sodium: 515mg | Potassium: 422mg | Fiber: 4g | Sugar: 29g | Vitamin A: 1IU | Calcium: 137mg | Iron: 3mg