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–+ servings
Trip Tip Steak Cut and Served on a white plate.
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5 from 1 vote

Oven Roasted Tri Tip Recipe

If you're looking for a delicious and easy meat recipe, try this oven roasted tri tip recipe. Tri tip is a bottom sirloin cut of beef that's popular in California, and it's known for its rich flavor and tenderness.
Prep Time10 minutes
Active Time10 minutes
Total Time18 minutes
Course: dinner
Cuisine: American
Keyword: tri tip, trip tip recipe
Yield: 4 people
Calories: 235kcal
Author: Author: Maddy & JD - Them Bites

Materials

  • 1 tbsp olive oil
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp paprika
  • 1 tbsp salt
  • 1 tbsp pepper
  • 1 pound tri tip steak

Instructions

  • Place tri tip steak out so it gets to room temp
  • Season heavily with spice blend
  • Sear the steak until desired temp
  • Let rest. Cut and serve

Nutrition

Calories: 235kcal | Carbohydrates: 4g | Protein: 24g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 75mg | Sodium: 1806mg | Potassium: 426mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 81IU | Vitamin C: 3mg | Calcium: 45mg | Iron: 2mg