15 Sandwiches You’ll Be Obsessed With Instantly
It only takes one bite to get hooked on these sandwiches. Whether it’s big-city classics or offbeat regional heroes, this list will have you planning your next lunch around your new obsession.
Detroit Coney Dog

Snappy beef frank smothered in chili, onions, and mustard. Detroit’s late-night favorite is pure hot dog perfection. Get the Detroit Coney Dog recipe
North Shore Beef

Massachusetts’ signature roast beef, stacked high on a soft onion roll with James River BBQ sauce, cheese, and mayo. Messy, beefy, and wildly addictive. Get the North Shore Beef recipe
Patty Melt

Beef patty, caramelized onions, and gooey Swiss pressed between toasted rye. The king of all diner food. Get the Patty Melt recipe
Loose Meat Sandwich

Iowa’s answer to the Sloppy Joe—crumbled beef, tangy sauce, and a soft bun. Comfort food in its purest form. Get the Loose Meat Sandwich recipe
Pork Roll Egg and Cheese

New Jersey’s legendary breakfast—salty pork roll, fried egg, and melty cheese, all in a chewy kaiser roll. Get the Pork Roll Egg and Cheese recipe
Fried Pork Tenderloin Sandwich

Indiana’s state fair specialty—breaded pork cutlet, crisp and oversized, tucked into a bun. Get the Fried Pork Tenderloin Sandwich recipe
Fish Fry Sandwich

Golden, crunchy fish fillet in a bun. Wisconsin’s year-round favorite—order one and you’ll understand why. Get the Fish Fry Sandwich recipe
Albuquerque Turkey Sandwich

Turkey, roasted green chiles, and melty cheese on toasty bread. The New Mexico twist you never knew you needed. Get the Albuquerque Turkey Sandwich recipe
Chicken Fried Steak Sandwich

Texas-sized: crispy battered steak, pickles, and mayo on a soft bun. Southern comfort with a crunch. Get the Chicken Fried Steak Sandwich recipe
Steamed Burger

Connecticut’s juicy, cheesy burger, steamed for extra tenderness and stacked with melty cheese. Get the Steamed Burger recipe
Spicy Lamb Grinder

Idaho’s zesty sub—spiced lamb, crisp veggies, and creamy sauce on a sub roll. Get the Spicy Lamb Grinder recipe
Beef on Weck

Buffalo’s roast beef legend, loaded on a salty kummelweck roll with horseradish. Get the Beef on Weck recipe
Runza

Nebraska’s grab-and-go classic: seasoned beef, cabbage, and onions baked inside soft bread. Get the Runza recipe
Pepperoni Rolls

West Virginia’s portable pizza snack—soft roll, spicy pepperoni, pure happiness. Get the Pepperoni Rolls recipe
Crab Melt

Maryland crab salad, sharp cheddar, and golden toast. Broiled until bubbling. Get the Crab Melt recipe
