11 Epic Sandwiches Worth Crossing America For
There’s nothing quite like a sandwich that’s so good, it becomes a cross-country destination. Here are 11 epic sandwiches worth crossing America for;your next great bite could be waiting down the highway.
Beef on Weck

This Buffalo staple features juicy roast beef piled high on a kummelweck roll with sea salt and caraway. A dunk in horseradish and au jus makes it unforgettable. get recipe here
Lobster Roll

Maine’s lobster roll is packed with tender lobster, a swipe of mayo, and served in a split-top bun. Every bite is a taste of summer by the shore. get recipe here
Pit Beef

Baltimore’s pit beef features thin-sliced, smoky beef on a kaiser roll, finished with horseradish and onions. It’s a Maryland original that’s all about big, beefy flavor. get recipe here
Brisket Sandwich

Texas brisket sandwiches are legendary, stuffed with smoky, melt-in-your-mouth beef and simple pickles. No trip to the Lone Star State is complete without one. get recipe here
Hot Beef Sandwich

Minnesota’s hot beef sandwich is the ultimate comfort food, with beef, white bread, and a blanket of savory gravy. Grab a fork and dig in for true Midwestern warmth. get recipe here
Loose Meat Sandwich

The loose meat sandwich from Iowa skips the patty for seasoned crumbled beef on a bun, topped with pickles and mustard. It’s simple, retro, and totally satisfying. get recipe here
Olive Burger

Michigan’s olive burger brings a juicy patty, green olive mayo, and lettuce together in a soft bun. The briny bite makes it a Great Lakes favorite. get recipe here
Cudighi Sandwich

The Upper Peninsula of Michigan is home to the cudighi, a spicy Italian sausage sandwich topped with sauce and cheese. This hearty meal is perfect after a long day outdoors. get recipe here
Polish Boy

Cleveland’s Polish Boy combines kielbasa, fries, slaw, and barbecue sauce in a bun. It’s bold, filling, and built for serious appetites. get recipe here
Fried Pork Tenderloin Sandwich

Indiana’s fried pork tenderloin sandwich stretches a crispy cutlet way past the bun’s edge. It’s crunchy, golden, and a true Hoosier classic. get recipe here
Chicken Bacon Ranch Sliders

Chicken bacon ranch sliders stack juicy chicken, smoky bacon, melty cheese, and ranch on soft slider buns. They’re easy to share but hard to resist. get recipe here
