12 Desserts That’ll Remind You of Grandma’s Kitchen
If you grew up visiting your grandma’s house on a Sunday, there’s a good chance you’ve had at least one of these sweet treats. We’re talking buttery, easy recipes that hit you right in the childhood! We saved the best for last!
1. Dollywood Cinnamon Bread

Warm, gooey, and loaded with cinnamon sugar, this pull-apart bread has a cult following for a reason. It’s buttery nostalgia in every bite. Get the recipe here
2. Whoopie Pie

Soft cake-like cookies sandwiching a creamy filling — whoopie pies walk the line between cookie, cake, and pie. Grandma might’ve made them with chocolate, but the options are endless. Try this version
3. Cowboy Cookies

Loaded with oats, chocolate chips, coconut, and pecans, these chunky cookies pack a little bit of everything. It’s the kind of recipe passed down on a notecard and never changed. Bake a batch
4. No-Bake Banana Pudding

This one shows up at every family reunion for a reason. Layers of vanilla pudding, bananas, and Nilla Wafers — no oven required. Make it today
5. Bananas Foster

With butter, brown sugar, and a touch of rum, this flamed dessert feels fancy — but it’s got deep Southern roots. Bonus points if you light it tableside. Get the full recipe
6. Sundrop Cake

This bright citrus cake is made with the Southern soda Sundrop and topped with a lemony glaze. Sweet, fizzy, and unapologetically retro. See how it’s made
7. Danish Kringle

It might have Scandinavian roots, but this buttery, almond-filled pastry found a second home in the South. It’s flakey, rich, and best served with coffee. Learn to make it
8. Apple Snickers Salad

Not really a salad, but nobody’s complaining. Chopped apples, whipped topping, pudding, and candy bars — it’s a potluck favorite that tastes like childhood. Make it here
9. Buckeyes

Peanut butter balls dipped in chocolate to resemble the nut of Ohio’s state tree — but they’ve long been a Southern staple too. Sweet, salty, and simple. Whip up a batch
10. Possum Pie

Don’t worry — no possums here. This Arkansas classic layers chocolate, cream cheese, and whipped topping into one dreamy slice. Try it yourself
11. Baked Apple Cider Donuts

Soft, spiced, and coated in cinnamon sugar, these donuts taste like a fall afternoon on the porch. Skip the deep fryer — these are baked. Get the recipe
12. Strawberry Pretzel Salad

A crunchy pretzel crust, creamy center, and jello-strawberry topping — this “salad” is always the first to go at a family gathering. Here’s how to make it