10 Sandwiches That’ll Be Your New Obsession
Some sandwiches you try once and never forget. These ten have the power to haunt your cravings, pop into your dreams, and become your go-to recommendation every time someone asks, “What should I eat next?”
Fried Chicken Biscuit
Southern fried chicken and a flaky biscuit are a match made in breakfast heaven. It’s buttery, crispy, and the kind of meal you’ll crave every single morning. Get the Fried Chicken Biscuit recipe
Chicken Spiedie
Binghamton, New York gave the world the spiedie, and for that, we’re forever grateful. Tangy, marinated chicken gets grilled and stuffed into a hoagie roll, creating a sandwich that’s fresh, herby, and deeply addictive. Get the Chicken Spiedie recipe
Muffuletta Sandwich
New Orleans brings bold flavor with its legendary muffuletta—layers of meats, cheese, and briny olive salad on a sesame round. This sandwich is as massive as it is flavorful, and once you start, you’ll finish the whole thing. Get the Muffuletta Sandwich recipe
Pit Beef
Charcoal-grilled beef, thinly sliced and piled high on a roll, makes Baltimore’s pit beef impossible to resist. The punchy horseradish and crunchy onions seal the deal for any true sandwich fanatic. Get the Pit Beef recipe
Fullfernutter Sandwich
This childhood throwback from Massachusetts combines creamy peanut butter and marshmallow fluff on soft white bread. It’s sweet, sticky, and way more sophisticated than you remember—don’t be surprised if you make two in a row. Get the Fullfernutter Sandwich recipe
Pastrami Burger
Utah’s wild card brings together a beef patty and thick-cut pastrami, all blanketed in melty cheese. It’s a fusion that works better than it should, and after one bite, you’ll want to tell everyone about it. Get the Pastrami Burger recipe
North Shore Beef
Massachusetts’ North Shore beef piles pink, rare roast beef onto a soft onion roll with plenty of sauce and cheese. It’s messy, crave-worthy, and every bite is pure New England nostalgia. Get the North Shore Beef recipe
Crab Melt
Maryland’s crab melt loads sweet crab salad and melted cheese on toasted bread, turning lunch into a seafood celebration. Gooey, rich, and undeniably satisfying, this one will take over your favorites list. Get the Crab Melt recipe
Sloppy Joe
The Sloppy Joe is pure Americana, serving up saucy ground beef on a squishy bun. It’s messy, nostalgic, and the best thing that ever happened to your childhood dinner table. Get the Sloppy Joe recipe
Sailor Sandwich
Richmond, Virginia’s Sailor Sandwich is a mashup of pastrami, knockwurst, Swiss, and spicy mustard on rye. Each bite is savory, peppery, and packed with deli attitude—you’ll be obsessed after one try. Get the Sailor Sandwich recipe
