10 Sandwiches Worth Writing Home About
When a sandwich is so memorable you want to tell your friends and family about it, you know you’ve found something special. These ten picks are all about bold flavors, comforting classics, and regional specialties that stand out. If you love trying new things, these are the sandwiches that should be on your radar next.
Lobster Roll

Maine’s pride and joy: sweet chunks of lobster tossed with mayo or butter, piled into a split-top roll. Each bite is rich and briny, bringing a taste of the coast wherever you are. Get the Lobster Roll recipe
Pueblo Slopper

Hailing from Colorado, this open-faced cheeseburger is smothered in spicy green chile sauce and served with a knife and fork. It’s messy, bold, and totally satisfying. Get the Pueblo Slopper recipe
Crab Melt

Maryland knows its seafood, and this sandwich is proof. Sweet crab salad is layered on bread and topped with melty cheese, then broiled for the perfect finish. Get the Crab Melt recipe
Bobbie Sandwich

Delaware’s answer to Thanksgiving cravings. This sub is filled with turkey, stuffing, cranberry sauce, and mayo, giving you holiday comfort any time of year. Get the Bobbie Sandwich recipe
Albuquerque Turkey Sandwich

This Southwestern creation combines roasted turkey, green chile, and cheese on grilled bread for a sandwich that’s smoky, melty, and a little bit spicy. Get the Albuquerque Turkey Sandwich recipe
Hot Brown Sandwich

Born in Louisville, Kentucky, the Hot Brown is an open-faced sandwich layered with turkey, bacon, and tomato, then covered in creamy Mornay sauce and broiled until golden. Get the Hot Brown recipe
Fried Bologna Sandwich

A Southern classic: thick slices of bologna, seared until crispy, stacked on white bread and finished with a swipe of mustard. Simple, satisfying, and pure nostalgia. Get the Fried Bologna Sandwich recipe
Pastrami Burger

Utah’s secret burger weapon: a beef patty topped with layers of smoky pastrami, melty cheese, lettuce, and sauce. It’s hearty, salty, and completely unique. Get the Pastrami Burger recipe
Chicken Bacon Ranch Sliders

These mini sandwiches bring together juicy chicken, crispy bacon, cheese, and ranch dressing, all baked on soft rolls. Perfect for parties or anytime snacking. Get the Chicken Bacon Ranch Sliders recipe
Steamed Burger

This Connecticut classic steams the patty and the cheese for a juicy, melty burger unlike any other. It’s simple, retro, and always hits the spot. Get the Steamed Burger recipe