13 Decadent Sandwiches You’ll Find Across America

From coast to coast, these 13 monumental sandwiches represent the best of American ingenuity and comfort. Every one is a reason to gas up the car and go exploring.

Brisket Sandwich

This Texas brisket sandwich is loaded with smoky, slow-cooked beef on a simple bun. It’s barbecue tradition at its most satisfying, and every bite is worth the wait. get recipe here

Chicken Spiedie

The chicken spiedie from Binghamton features marinated, grilled chicken cubes tucked into a soft sub roll. Bursting with herbs and garlic, this upstate New York classic is summer picnic perfection. get recipe here

Italian Beef Sandwich

Chicago’s Italian beef sandwich stars slow-roasted beef dunked in au jus and loaded onto French bread with spicy giardiniera. Grab extra napkins for this one;it’s as juicy as they come. get recipe here

Steak Bomb

The steak bomb explodes with thin-sliced steak, peppers, onions, and gooey cheese on a chewy sub roll. It’s a New England favorite that always means business. get recipe here

Pueblo Slopper

Pueblo’s slopper is a burger smothered with green chile sauce and topped with onions. It’s messy, spicy, and a must for anyone who loves food with a little attitude. get recipe here

Runza

Nebraska’s runza wraps seasoned beef, cabbage, and onions inside soft bread. This portable classic will keep you fueled all day long. get recipe here

Shrimp Po Boy

The New Orleans shrimp po boy packs crispy fried shrimp into a baguette with lettuce, tomato, and plenty of remoulade. It’s crunchy, tangy, and impossible to put down. get recipe here

Pastrami Burger

Utah’s pastrami burger takes a classic cheeseburger and loads it with generous slices of pastrami. It’s a mouthful that delivers savory layers in every bite. get recipe here

Crab Melt

Maryland’s crab melt is a toasty sandwich overflowing with sweet crab salad and melted cheese. It’s decadent, satisfying, and a must for seafood lovers. get recipe here

Loose Meat Sandwich

Iowa’s loose meat sandwich skips the patty and goes straight for seasoned ground beef piled on a bun. Every bite is juicy, beefy, and hits the spot. get recipe here

Vermonter Sandwich

The Vermonter layers turkey, sharp cheddar, crisp apples, and maple mustard on hearty bread. It’s a fall picnic in sandwich form and makes lunch way more interesting. get recipe here

Primanti Brothers Sandwich

This Pittsburgh legend packs grilled meat, coleslaw, tomatoes, and fries between thick bread slices. It’s a complete meal you can eat with one hand. get recipe here

Bison Burger

Wyoming’s bison burger offers a lean, juicy patty with a robust beefy taste. Paired with your favorite toppings, it’s both rustic and gourmet. get recipe here