13 Regional Sandwiches Worth Every Minute
Some sandwiches are so rooted in their hometowns, it’s worth the drive just for a bite. These 13 regional icons each bring something unique to the table, and every one is worth your time—and your appetite.
Pit Beef
Baltimore’s fire-kissed beef sandwich, sliced thick and topped with onions and “tiger sauce.” True Marylanders never skip it. Get the Pit Beef recipe
Horseshoe Sandwich
Springfield, Illinois piles toasted bread with burger patties, crispy fries, and a waterfall of cheese sauce. This is Midwest excess at its finest. Get the Horseshoe Sandwich recipe
Detroit Coney Dog
Chili, onions, mustard, and a snappy dog on a steamed bun. Detroit does hot dogs better than just about anywhere. Get the Detroit Coney Dog recipe
Seattle Dog
Grilled dog loaded with cream cheese and caramelized onions. Seattle’s wildest late-night tradition is as delicious as it is unusual. Get the Seattle Dog recipe
North Shore Beef
Rare roast beef, soft onion roll, and a messy “three-way” of sauce, cheese, and mayo. Pure Massachusetts attitude. Get the North Shore Beef recipe
Loose Meat Sandwich
Iowa’s answer to the Sloppy Joe: seasoned crumbled beef on a bun, best enjoyed with a cold root beer. Get the Loose Meat Sandwich recipe
Vermonter Sandwich
Turkey, sharp cheddar, apples, and maple mustard piled on hearty bread. Vermont autumn in sandwich form. Get the Vermonter Sandwich recipe
Spicy Lamb Grinder
Idaho’s bold take on the sub—spiced lamb, tangy sauce, crisp veggies, and a soft roll. Get the Spicy Lamb Grinder recipe
Crab Melt
Maryland crab salad and cheddar broiled on toast. If you love crab, this one will haunt your dreams. Get the Crab Melt recipe
Runza
Nebraska’s comfort classic—seasoned beef, cabbage, and onions sealed in pillowy bread. Midwest road trip must. Get the Runza recipe
Pork Chop Sandwich
Butte, Montana’s crispy fried pork chop in a soft bun, with pickles and mustard. Get the Pork Chop Sandwich recipe
Pepperoni Rolls
West Virginia’s legendary lunchbox staple. Soft rolls with spicy pepperoni baked inside. Get the Pepperoni Rolls recipe
Beef on Weck
Buffalo, New York’s roast beef on a salty kummelweck roll, with a side of horseradish for a real kick. Get the Beef on Weck recipe