14 First-rate Sandwiches America Should Recognize
Some sandwiches deserve more than a quick mention;they deserve a national spotlight. Here are 14 first-rate sandwiches America should recognize, each one ready for its moment in the sun.
Roast Pork Sandwich

Philadelphia’s roast pork sandwich is loaded with juicy pork, garlicky greens, and sharp provolone on a crusty roll. It’s a local legend that’s every bit as essential as the cheesesteak. Try Roast Pork Sandwich
Grinder Sandwich

This Connecticut staple is a submarine roll overflowing with meats, cheese, and veggies. You’ll need both hands and a serious appetite. Get Grinder Sandwich
Detroit Coney Dog

Detroit’s Coney Dog piles on the chili, mustard, and onions for a uniquely Michigan experience. It’s hearty, saucy, and loaded with personality. Order Detroit Coney Dog
Pit Beef

Baltimore’s pit beef delivers thinly sliced, smoky beef on a roll with onions and horseradish. Every bite packs bold flavor and local pride. Try Pit Beef
Muffuletta Sandwich

The New Orleans muffuletta is a round hero stacked with meats, provolone, and olive salad. Its size and punchy taste set it apart from the crowd. Taste Muffuletta Sandwich
Fluffernutter Sandwich

Marshmallow fluff meets peanut butter in this Massachusetts classic. It’s sweet, sticky, and downright iconic. Get Fluffernutter Sandwich
Onion Burger

El Reno, Oklahoma is famous for smashing onions into thin beef patties, creating a juicy, flavorful burger. It’s pure griddle magic. Try Onion Burger
Patty Melt

Caramelized onions, Swiss cheese, and a beef patty grilled between slices of rye make this diner staple a hit. There’s no wrong time for a patty melt. Get Patty Melt
Pastrami Burger

Utah’s pastrami burger is a mash-up of juicy beef and pastrami, smothered in cheese. It’s a burger experience that raises the bar. Try Pastrami Burger
Sonoran Hot Dog

Bacon-wrapped, bean-topped, and finished with salsa, the Sonoran hot dog turns a simple frank into a festival of flavors. Tucson knows how to treat a hot dog. Taste Sonoran Hot Dog
Chicken Spiedie

Char-grilled, marinated chicken cubes on Italian bread make the spiedie a Binghamton, NY institution. It’s bold, herby, and completely unique. Get Chicken Spiedie
Brisket Sandwich

Slow-smoked brisket stacked onto a bun is a Texas rite of passage. The combination of tender beef and smoky aroma is unforgettable. Order Brisket Sandwich
Lobster Roll

Sweet lobster meat tossed in mayo and tucked into a buttered roll. It’s Maine’s most craveable seafood treat. Try Lobster Roll
