16 Phenomenal Sandwiches America Should Celebrate
The U.S. has given the world some wild inventions, but nothing unites us quite like a great sandwich. These sixteen are stacked with regional pride, creativity, and the kind of deliciousness that demands a standing ovation.
Vermonter Sandwich
Turkey, sharp cheddar, crisp apples, and maple mustard on hearty bread. It’s Vermont autumn, captured in every crunchy, tangy, sweet bite. Get the Vermonter Sandwich recipe
Pit Beef
Pit beef is Baltimore’s smoky, charred answer to barbecue. Each bite is tender, juicy, and kicked up with raw onion and horseradish. Get the Pit Beef recipe
Horseshoe Sandwich
This Springfield, Illinois specialty is all about over-the-top comfort: Texas toast, meat, crispy fries, and a blanket of cheese sauce. Forks required, regrets not included. Get the Horseshoe Sandwich recipe
Detroit Coney Dog
The Detroit Coney Dog takes a beef hot dog and covers it in chili, mustard, and onions. It’s quick, classic, and perfect after midnight. Get the Detroit Coney Dog recipe
Chicago Dog
Bright relish, onions, tomatoes, sport peppers, and a poppy seed bun make the Chicago Dog a national treasure. This is a dog with personality and plenty of crunch. Get the Chicago Dog recipe
Seattle Dog
Grilled hot dog with caramelized onions and a swipe of cream cheese. Seattle’s best late-night move, hands down. Get the Seattle Dog recipe
Chicken Spiedie
Binghamton, NY delivers with tender, marinated chicken, flame-grilled and stuffed into bread. The spiedie’s tangy magic keeps people coming back. Get the Chicken Spiedie recipe
North Shore Beef
Thinly sliced rare roast beef, barbecue sauce, cheese, and mayo on an onion roll. North Shore Massachusetts knows how to build a classic. Get the North Shore Beef recipe
Loose Meat Sandwich
Seasoned ground beef on a bun, kept simple and messy. Iowa’s answer to fast food is all about comfort and big, beefy bites. Get the Loose Meat Sandwich recipe
Roast Pork Sandwich
Garlicky pork, bitter greens, and provolone tucked into a roll. Philly’s other sandwich is packed with big flavor and attitude. Get the Roast Pork Sandwich recipe
Sonoran Hot Dog
This bacon-wrapped hot dog from Tucson gets topped with beans, salsa, and a salad’s worth of toppings. A Southwest classic you’ll never forget. Get the Sonoran Hot Dog recipe
Grinder Sandwich
Connecticut’s grinder is loaded with Italian meats, cheese, and a crisp roll. There’s no such thing as too much when it comes to this sub. Get the Grinder Sandwich recipe
Tuna Melt
Classic diner comfort: toasted bread, tuna salad, and gooey melted cheese. It’s warm, melty, and way better than anything from a can. Get the Tuna Melt recipe
Turkey Reuben
This twist on the classic features turkey, sauerkraut, Swiss, and Russian dressing. The combo is rich, tangy, and just as satisfying as the original. Get the Turkey Reuben recipe
Olive Burger
Michigan’s cult classic: a beefy burger topped with green olive mayo. It’s salty, tangy, and surprisingly crave-worthy. Get the Olive Burger recipe
Steak Bomb
New England’s sub legend is loaded with steak, onions, peppers, and gooey cheese. If you like your sandwiches explosive, this one delivers. Get the Steak Bomb recipe
