13 Sandwiches That Show We Agree More at the Table

Politics divides us, but sandwiches? They bring us together. These 13 creations prove that when food is on the table, we can always find common ground.

Crab Melt

Maddy Alewine/Them Bites

Maryland crab meat mixed with mayo and cheese, broiled until bubbly on bread. It’s rich, satisfying, and bound to make everyone around the table smile. Get the recipe here.

Chopped Cheese

Maddy Alewine/Them Bites

A New York bodega legend, the chopped cheese mixes ground beef, onions, and melted cheese inside a hero roll. Affordable, filling, and delicious, it’s proof that unity tastes great. Get the recipe here.

Pastrami Burger

Maddy Alewine/Them Bites

Utah took a regular burger and stacked it high with pastrami, creating a hybrid that satisfies everyone at the table. Beef on beef harmony never tasted this good. Get the recipe here.

Runza

Maddy Alewine/Them Bites

Nebraska’s runza is a pocket of bread stuffed with ground beef, cabbage, and onions. It’s hearty, portable, and feels like something you’d gladly share with a neighbor. Get the recipe here.

Lobster Roll

Maddy Alewine/Them Bites

Maine’s lobster roll delivers chilled lobster tossed with mayo and packed into a buttered roll. Luxurious yet simple, it’s the kind of sandwich that sparks smiles at every table. Get the recipe here.

Primanti Brothers Sandwich

Maddy Alewine/Them Bites

Pittsburgh stacks deli meat, cheese, fries, and slaw between bread in this all-in-one creation. It’s chaotic in the best way, reminding us that variety makes things better. Get the recipe here.

French Dip Sandwich

Maddy Alewine/Them Bites

From Los Angeles, the French dip pairs tender roast beef with au jus for dipping. Sharing a plate of this sandwich is one of the quickest paths to agreement. Get the recipe here.

Benedictine

Maddy Alewine/Them Bites

Kentucky’s Benedictine sandwich spreads cucumber and cream cheese between soft bread. It’s refreshing, light, and the type of treat that feels impossible to argue over. Get the recipe here.

Pepperoni Rolls

Maddy Alewine/Them Bites

West Virginia miners first carried these rolls as lunch, but today they’re beloved across the region. Bread stuffed with pepperoni and cheese is something everyone can rally behind. Get the recipe here.

Sloppy Joe

Maddy Alewine/Them Bites

Ground beef simmered in tangy sauce, spooned onto a bun, and enjoyed with both hands. Sloppy Joes are messy, nostalgic, and the ultimate reminder that food is fun. Get the recipe here.

Hot Brown Sandwich

Maddy Alewine/Them Bites

From Louisville, this open-faced sandwich layers turkey, bacon, tomato, and Mornay sauce. Served hot from the oven, it unites everyone in appreciation for comfort food. Get the recipe here.

Sailor Sandwich

Maddy Alewine/Them Bites

Pastrami, knockwurst, and Swiss cheese meet on rye bread in this Richmond classic. It’s hearty, flavorful, and a sandwich designed to be split with friends. Get the recipe here.

Cuban Sandwich

Maddy Alewine/Them Bites

Pulled pork, ham, Swiss cheese, pickles, and mustard pressed into Cuban bread. Miami’s Cuban sandwich proves we can blend cultures and still make something everyone agrees is great. Get the recipe here.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *