12 Phenomenal Sandwiches Every Region Boasts About
Every corner of America has its own sandwich that locals swear by. These 12 regional legends are worth crossing state lines for, each one showing off the pride of its hometown.
Olive Burger

Michigan’s twist on burgers adds green olive mayo, giving each bite a briny punch that sets it apart. Order Olive Burger
Chicken Fried Steak Sandwich

Texas knows how to go big. A crispy fried steak tucked into a bun with mayo and pickles delivers pure crunch and comfort. Get Chicken Fried Steak Sandwich
North Shore Beef

Massachusetts does roast beef differently: stacked high on a soft bun with mayo, white American cheese, and James River BBQ sauce. Messy, saucy, and completely worth the trip. Get North Shore Beef
Seattle Dog

This Emerald City favorite pairs a hot dog with cream cheese and grilled onions. It’s unusual, a little wild, and exactly why it’s become a street food staple. Try Seattle Dog
Horseshoe Sandwich

Springfield, Illinois serves this beast: toast topped with hamburger patties, fries, and cheese sauce. It’s fork-and-knife indulgence at its finest. Order Horseshoe Sandwich
Vermonter Sandwich

Vermont piles ham, sharp cheddar, apple slices, and maple mustard onto hearty bread. Sweet, salty, crisp, and tangy all in one bite. Try Vermonter Sandwich
Pueblo Slopper

This Pueblo, Colorado original is an open-faced burger drenched in green chile and onions. It’s messy, spicy, and unforgettable. Order Pueblo Slopper
Muffuletta Sandwich

New Orleans loves going big, and this sesame loaf proves it. Stuffed with olive salad, meats, and cheese, it’s bold enough to feed two… or one very hungry traveler. Get Muffuletta Sandwich
Grinder Sandwich

Classic New England deli food. A chewy hoagie filled with layers of meats, cheese, veggies, and oil makes this an everyday hero. Get Grinder Sandwich
Sailor Sandwich

Richmond, Virginia’s rye bread creation stacks pastrami, grilled knockwurst, and Swiss cheese for a meaty powerhouse of a deli sandwich. Try Sailor Sandwich
Steamed Burger

Connecticut steams its burgers, and the result is soft, juicy, and topped with gooey cheese. Once you’ve tried it, you’ll crave it again. Get Steamed Burger
