18 Regional Sandwiches You Need to Add to Your Bucket List
America’s food culture is built on local specialties, and nowhere is that more clear than with its sandwiches. From coast to coast, each region has something you simply can’t find anywhere else. Here are 18 sandwiches that define where they’re from;worth a special trip, and then some.
Pork Chop Sandwich
Montana’s meaty masterpiece features a fried pork chop stuffed in a soft bun with all the fixings. Make it at home
Cuban Sandwich
Miami’s pressed Cuban delivers roast pork, ham, Swiss, pickles, and mustard in a crusty roll. Get the recipe
Jucy Lucy
Minneapolis is known for this burger with molten cheese tucked inside the patty;bite carefully! See the guide
Onion Burger
El Reno, Oklahoma caramelizes onions right into the burger patty for a sweet, savory twist. Get the recipe
Chicken Spiedie
Binghamton, New York’s marinated chicken cubes grilled and tucked in Italian bread. Try it tonight
French Dip Sandwich
Los Angeles keeps it classic with thin roast beef, au jus, and a sturdy French roll. See more
Muffuletta Sandwich
New Orleans loves its layers;meat, cheese, and olive salad stacked high on sesame bread. Check it out
Kalua Pork Sandwich
Hawaii’s smoky, slow-cooked pork, tender and juicy on a soft bun, is like a vacation in sandwich form. Try the recipe
Steak Bomb
New England loves this loaded sub;shaved steak, peppers, onions, and gooey cheese. Get the details
Shrimp Po Boy
Louisiana’s fried shrimp stuffed into French bread with lettuce, tomato, and a zippy sauce. See how to make it
Pastrami Burger
Utah’s unique take;classic burger stacked with peppery pastrami and melty cheese. Get the recipe
Liver Mush Sandwich
This North Carolina breakfast staple fries up slices of seasoned pork liver mush on soft white bread. Try it yourself
Chicken Fried Steak Sandwich
Texas-style fried steak, battered and crispy, served on a sandwich for the ultimate comfort bite. Learn more
Polish Boy
Cleveland’s answer to the hot dog: kielbasa topped with fries, coleslaw, and barbecue sauce. Check out the recipe
Bobbie Sandwich
Delaware’s Thanksgiving on a roll;turkey, stuffing, cranberry, and mayo. See why it’s a legend
Albuquerque Turkey Sandwich
New Mexico’s southwestern turkey, cheese, and green chile toasted up just right. Try it out
Fluffernutter Sandwich
Massachusetts brings together peanut butter and marshmallow creme for pure nostalgia in every bite. Indulge now
Primanti Brothers Sandwich
Pittsburgh’s wildest: fries and slaw stuffed right in with the meat and cheese. See more
